Tag : traditional

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26 June, 2016

Rhubarb cake with custard cream and crumble

Rhubarb cake with custard cream and crumble
Posted in : Cake on by : Detlef
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Yesterday on the Saturday Market I got some fresh rhubarb and I thought to make a juicy creamy crumbled cake with it. There are so many recipes for rhubarb cakes but I want it to be like my grandmas cake. It was not so sweet, and I like the sourness of the rhubarb. But it was
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22 May, 2016

Pfaelzer Leberwurst – Liver Pate Palatinate style

Pfaelzer Leberwurst – Liver Pate Palatinate style
Comments : 1 Posted in : Meat on by : Detlef
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There are many types of liver pate in Germany. Every region knows it’s own recipe. One of the most popular and most easiest to make is the Pfaelzer Leberwurst, or Palatinate style. The main ingredients are pork belly and liver. I prefer chicken liver, but usually you take pork liver as well. The ratio between
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22 May, 2016

Spreewaldgurken – Gherkins

Spreewaldgurken – Gherkins
Posted in : Savory on by : Detlef
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Spreewald Gurken In late summer it is time to look out for some gherkins. I got some at the local pick your own and picked a bucket full of them. Now they need to get preserved in jars. This Recipe is a traditional recipe from the “Spreewald”. Spreewaelder Essiggurken are famous in Germany and much
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15 May, 2016

Traditional Apple Strudel with stretched dough

Traditional Apple Strudel with stretched dough
Posted in : Cake on by : Detlef
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It is autumn and we were invited to a pot luck dinner. So what to bring? As it is the season for fresh apples, I thought making a traditional apple strudel. In general there are two types of strudel common in Germany. In the northern region strudel is mainly made with puff pastry in the
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